TV Show Recipes
Arte e Cucina Cooking School
Garden Plate Magazine
Barbara's TV Appearances .
Stress Free Turkey Italian Style
Recipes, from Time Warner Cable TV segment
Recipes News 12 Cable TV special
Additional Recipes
Tips for Entertaining
Italian Experience Recipes
Company Bio
Testimonials
Blog
Books & DVD's
Keep checking back to see what is coming up next with Barbara!
Stress Free Cooking Show Announcement
Newark Star Ledger
Click here to view
Calendar and Upcoming Events I will be Tweeting from these events - follow my Stress FreeCook on Twitter! Aspen Food & Wine Classic - June 19 - 21 Aspen, Colorado NY Fancy Food Show - June 28-30 Lafayette Farmer's Market Opens - June 28 and I'll be on hand to cut the ribbon. July - The Diabetes Seafood Cookbook by Barbara Seelig-Brown will be released and available in stores. (Click here to view the Front and Back Cover of the book) July - I'll be visiting Verona, Italy for great food and wine to share with you. August 20 - Cooking Class at Classic Thyme (www.classicthyme.com) featuring recipes from my new Seafood Cookbook. August - Season 3 of Stress Free Cooking to be filmed. September 21 - Cooking Class At classic Thyme (www.classicthyme.com) featuring recipes suitable for those with Celiac Disease.
Calendar and Upcoming Events
I will be Tweeting from these events -
follow my Stress FreeCook on Twitter!
Aspen Food & Wine Classic - June 19 - 21 Aspen, Colorado
NY Fancy Food Show - June 28-30
Lafayette Farmer's Market Opens - June 28 and I'll be on hand to cut the ribbon.
July - The Diabetes Seafood Cookbook by Barbara Seelig-Brown will be released and available in stores.
(Click here to view the Front and Back Cover of the book)
July - I'll be visiting Verona, Italy for great food and wine to share with you.
August 20 - Cooking Class at Classic Thyme (www.classicthyme.com) featuring recipes from my new Seafood Cookbook.
August - Season 3 of Stress Free Cooking to be filmed.
September 21 - Cooking Class At classic Thyme (www.classicthyme.com) featuring recipes suitable for those with Celiac Disease.
